Foodies Rejoice! Enjoy two gastropub classics for £25 every Monday – Wednesday when you sign up to our newsletter. Choose from Aubrey Allen’s Double Cheeseburger, our 14 Hour Braised Beef & Ale Pie, Sri Lankan Sweet Potato, Spinach & Chickpea Curry, and now available all day, Fish & Chips.
Sign up to receive this exclusive treat, and bring your email when you visit.
Ts & Cs apply.
Sausage o’clock: Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!
Friday: Join us for Chef’s Fish specials and start your weekend right
Sunday: Nothing beats a Sunday gathered around the table, drink in hand, indulging in a top-quality roast! Book in and enjoy two courses for £25 and three for £31.
We only serve the good stuff, and this summer we’re serving the best of British. Join us every Thursday, Friday and Saturday for fresh, Native Lobsters on our specials boards. Enjoy whole lobster (at its prime) served with garlic butter, salad and skinny fries, perfectly paired with glass of Picpoul De Pinet, a zesty, tangy white from the South of France, all for £50.
Book a table and treat yourself, but be quick, once they’re gone, they’re gone.
Let’s make the most of summer sun with a classic Swan Garden Party. There will be live music by “The Bop won’t stop”. We will have a BBQ in the garden, and the good times will be flowing!
Cheese & Wine – two of our favourite things! A journey through some of the finest cheeses from our friends at Harvey & Brockless, all matched with excellent wines and Port from Boutinot.
£35pp – get your tickets here.
From 7pm.
Get Christmas started with us, as we’re joined by local florist, Rosehip Bespoke Florist, for a night of wreath making in our private dining room. Tickets include a glass of prosecco or mulled wine. Why not book in for an early supper and make a night of it? Arrival for 7pm. Tickets to follow.
